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Mai Tai

mai-tai
  • Yield: 4 oz
  • Serving: 1 Cocktail
  • Prep time: 0 m
  • Cook time: 0 m
  • Ready in: 5 m
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A classic tropical Rum cocktail. A couple of these and you’ll be dancing the Hula in no time!

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Ingredients

Suggested Spirits

Appleton Estate Jamaica Rum
Bacardi White Rum
Small Hand Food Orgeat Syrup
Harlequin Orange Liqueur

Step by Step method

  • COMBINE

    Your white Rum, Orgeat syrup, Orange liqueur and lime juice in a shaker with ice cubes.

  • SHAKE

    Give the ingredients a good shake to thoroughly mix things up.

  • STRAIN

    The contents of your shaker into a low ball glass filled with ice.

  • FLOAT

    Your dark rum on top, add a lime wedge & cherry and enjoy!

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