With Halloween right around the corner, the New Orleans Mule is the perfect mule cocktail for any spooky gathering. A delicious blend of Absinthe, Gin, and alcoholic ginger beer; the New Orleans Mule celebrates the many spirits of NOLA.
The juice of 1/2 of a Lime into a copper mule mug.
Sugar, Absinthe and Gin to the lime juice and let the mixture chill in the refrigerator or freezer for about 15 minutes.
Gently stir-in your ginger beer so as not to disturb the carbonation but to thoroughly mix all the ingredients together. Top your mule mug off with ice and enjoy!
This recipe calls for homemade Absinthe and Gin. Infuse your Absinthe and Gin to your liking and prepare this cocktail as you would any other cocktail recipe.