A favorite in our house, The Scottish Mule marries Scotch Whiskey, Drambuie and ginger beer for a drink we think is worthy of becoming Scotland’s national cocktail! The scotch-based Drambuie turns up the sweetness while the bite of the ginger beer adds a irresistible kick. A MUST TRY!
Scotch whiskey & Drambuie together in a copper mule mug.
Ginger beer gently and stir to mix all the ingredients together thoroughly.
In a copper mule mug over ice. Don your favorite tartan for extra spirit points.