Biscotti Cocktail

Java Jive Coffee Liqueur Cocktail Recipe

Dessert in a cocktail glass! The Biscotti cocktail marries sweet Italian Amaretto with Bootleg Botanicals Java Jive infused Rum and the goodness of a Stroopwafel Liqueur. This cocktail is perfect for cookie monsters and coffee hounds alike. A must try indeed.

Ingredients

  • 1 oz. Stroopwafel Liqueur
  • 1 oz. Amaretto
  • 3/4 oz. Bootleg Botanicals Java Jive infused Rum or Kahlua

Add

  • All the ingredients listed above to a cocktail shaker.

Shake

  • The mixture over cubed ice until it is thoroughly blended.

Strain

  • Your finished cocktail into a low ball cocktail glass and enjoy!

Cocktails:

1

Size:

3-4 ounces

Glass Style:

Low Ball

Season:

Fall or Winter

Pro Tip:

Find more Prohibition era cocktail recipes here.

Measurements & Terms

  • Pony = 1 fluid ounce
  • Typical “shot” = 1-1/2 fluid ounces
  • Jigger = 1-1/2 fluid ounces
  • Bar Spoon = 5 ML or 1 Teaspoon
  • Splash / Dash = Approx. 1/4 Teaspoon
  • Dram = 1/8 fluid ounce