Drinking Through History

Join us as we learn about the history of cocktails dating back to the 1800’s one sip at a time.

The

Cherry Blossom Cocktail

Cherry Blossom Cocktail

The original 1930’s Cherry Blossom needed a bit of tweaking, but once it was upgraded the finished cocktail is to die for. If you’re a fan of Brandy Manhattans you might want to give this one a go 😉

Ingredients

  • 1 ounce Unflavored Brandy
  • 1 Jigger Cherry Brandy
  • 1/2 ounce Curacao or Triple Sec
  • 1/2 ounce Black Cherry Syrup
  • 1 dash of Fresh Lemon Juice
  • Combine

    All the ingredients into a shaker and fill with ice. Stir until the outside of the shaker is cold and strain into your favorite vintage cocktail glass. Garnish with cherries and enjoy!

Cocktails:

1

Size:

5 ounces

Glass Style:

Coupe

Season:

Spring / Summer

Measurements & Terms

  • Pony = 1 fluid ounce
  • Typical “shot” = 1-1/2 fluid ounces
  • Jigger = 1-1/2 fluid ounces
  • Bar Spoon = 5 ML or 1 Teaspoon
  • Splash / Dash = Approx. 1/4 Teaspoon
  • Dram = 1/8 fluid ounce