Unlike yesterday’s recipe which lacked apple liquor, page 22 of Mr. Boston’s 1935 edition is chock-full with orchard goodness. All four recipes involve a spirit that is relatively new to us but apparently it was very popular with our forefathers. We...
After a long work week, our poor 300 square foot kitchen looked as though a fraternity had thrown a raging party. The only difference is that the empty Fireball bottles, PBR cans and smattering of red solo cups had been replaced by pricey high proof spirits, shakers,...