After defrosting three frozen strawberries, muddling them, adding in equal parts French / Italian Vermouth and 3/4 ounce of Gin; my Bloodhound Cocktail looks like a scene from CSI! Seriously, this is one of the least appetizing concoctions I’ve seen thus far in...
The day got away from me! I had planned on sharing the next three Mr. Boston’s recipes today but taking advantage of the Memorial Day shopping specials kept us out and about all afternoon. Now at 9:30 PM I’m feeling guilty for not getting my homework done...
Part of what makes this Mr. Boston’s blog series so much fun for me is the history of the drink. I’ve come across so many unexpected nuggets of knowledge I’m beginning to feel like a walking drink encyclopedia… and I like it 🙂 Unfortunately the...
After the Calamus Root disaster that was the Bijou Cocktail, I decided to try the next Chartreuse recipe with the small bottle we picked up 3 years ago. The experiment paid off! I couldn’t find Mr. Boston’s next recipe in any other cocktail book. It...
After today, I need a drink! It was a whirlwind day to get a unseasonably large order out by 4 PM. Thankfully, we made it in just the nick of time! Unfortunately, my adrenaline is still pumping from the chaos and making it hard to write today. If this is a preview of...
